With over 800 new hires every year, our network of franchised and proprietary establishments offers you a wide range of professions and career opportunities. We offer a new approach to professional development and personal fulfillment. Discover our opportunities and join the hive! All you need is passion!

Hively Hospitality, careers & recruitment

Life at Hively
Hively Hospitality employs over 2,000 permanent staff, 500 seasonal staff and recruits 800 new employees every year! We hire hotel and tourism professionals who enjoy welcoming, catering and taking care of their guests. We work to enhance and continuously improve their employee experience and build up their skills.

A wide range of career and growth opportunities
Hively Hospitality covers some 60 hotel, restaurant and wellness professions, open to all: waiter, receptionist, beautician, kitchen assistant, chef de rang… Our teams are intergenerational and multicultural, with over 80 nationalities represented. By 2023, more than 200 employees had moved on to other positions or joined other establishments.
Hively Hospitality also plays an active role in training young talent, recruiting 100 work-study students and interns each year.
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Hydrothérapeute H/F – Praticien/ne Soins Thalassothérapie14390 Cabourg
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Chef de partie H/F33300 Bordeaux
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Commis de cuisine H/F33300 Bordeaux
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Equipier petit-déjeuner H/F33260 La Teste-de-Buch
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Sales & Marketing Executive75010 Paris
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Alternance Chargé(e) de Clientèle Séminaires et Banquets H/F75014 Paris
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Maitre d hôtel H/F56340 Carnac
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Chef de rang H/F21200 Beaune
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Maitre d hôtel H/F21200 Beaune
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Technicien de maintenance H/F75014 Paris
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Bagagiste – Voiturier de nuit H/F75017 Paris
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Bagagiste – Voiturier H/F75017 Paris
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Apprenti(e) Groups & Events H/F75017 Paris
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Cuisinier H/F Saisonnier33260 La Teste-de-Buch
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Chef de rang H/F75014 Paris
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Nacht student – Receptionist(e) Hotel ibis budget Leuven M/V3010 Leuven
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Student – Receptionist(e) Hotel ibis budget Leuven M/V3010 Leuven
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Second de Cuisine33260 La Teste-de-Buch
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Réceptionniste Saisonnier H/F37210 Parçay-Meslay
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Réceptionniste H/F92170 Vanves
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Réceptionniste trilingue H/F75010 Paris
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Réceptionniste H/F14390 Cabourg
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Réceptionniste H/F14390 Cabourg
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Chef de partie H/F17000 La Rochelle
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Plongeur H/F06600 Antibes
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Spa praticien H/F Mai à Novembre 202564500 Saint-Jean-de-Luz
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Cuisinier H/F91280 Saint-Pierre-du-Perray
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Chef de cuisine H/F64500 Saint-Jean-de-Luz
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Plongeur H/F14150 Ouistreham
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Chef de rang H/F92150 Suresnes
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Réceptionniste H/F30240 Le Grau-du-Roi
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Second de cuisine H/F92150 Suresnes
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Assistant comptable H/F33000 Bordeaux
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Chef de rang H/F33120 Arcachon
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Plagiste H/F / Plagiste titulaire BNSSA – non logé83150 Bandol
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Maitre d hôtel H/F83150 Bandol
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Chef de rang H/F83150 Bandol
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Agent de réservation H/F14390 Cabourg
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Femme de chambre / Valet de chambre14390 Cabourg
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Responsable RM et E-Distribution H/F92300 Levallois-Perret
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Esthéticien(ne) H/F30240 Le Grau-du-Roi
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Hydro modeleur H/F30240 Le Grau-du-Roi
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Réceptionniste H/F93250 Villemomble
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Responsable coordination commerciale H/F92300 Levallois-Perret
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F&B Superviseur CDD H/F75017 Paris
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Receptionist Turnante20121 Milano
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Chef de Brigade H/F75010 Paris
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Chef de rang H/F56340 Carnac
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Commis de cuisine H/F06600 Antibes
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Second de cuisine Junior H/F14390 Cabourg
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Apprenti(e) Guest Experience Agent H/F75017 Paris
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Réceptionniste H/F91280 Saint-Pierre-du-Perray
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Food and Beverage Supervisor1060 Bruxelles
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Serveur(se) Saisonnier14390 Cabourg
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Serveur(se) PDJ Saisonnier14390 Cabourg
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Maître d hôtel H/F41000 Blois
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Femme de chambre / Valet de chambre14150 Ouistreham
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Assistant maître d hôtel H/F75010 Paris
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Réceptionniste H/F Temps Complet 39 heures75014 Paris
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Hydrothérapeute H/F64500 Saint-Jean-de-Luz
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Chef de Rang1060 Bruxelles
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Chef de rang H/F75017 Paris
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Equipier petit-déjeuner SAISONNIER H/F temps partiel06200 Nice
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Réceptionniste SAISONNIER H/F de MAI à OCTOBRE06200 Nice
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Commis de cuisine H/F30240 Le Grau-du-Roi
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Chef de partie H/F30240 Le Grau-du-Roi
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Stagiaire Sales & marketing H/F75017 Paris
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Stagiaire Guest Experience Agent H/F75017 Paris
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Femme de chambre / Valet de chambre83150 Bandol
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Agent technique de maintenance H/F56340 Carnac
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Barista33300 Bordeaux
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Chef de partie H/F06600 Antibes
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Technicien de maintenance H/F75014 Paris
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Assistant Front Office Manager20121 Milano
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Femme de chambre / Valet de chambre30240 Le Grau-du-Roi
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F&B Supervisor20121 Milan
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Commis de cuisine H/F14390 Cabourg
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Hôtesse d accueil Thalasso & Spa H/F83150 Bandol
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Sommelier / Assistant Sommelier83150 Bandol
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Chef de brigade H/F75014 Paris
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Barman H/F83150 Bandol
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Plongeur H/F33120 Arcachon
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Commis de cuisine H/F75010 Paris
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Technicien de maintenance H/F21200 Beaune
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Assistant Responsable Restaurant H/F17000 La Rochelle
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Femme de chambre / Valet de chambre33120 Arcachon
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Equipier petit-déjeuner H/F saisonnier06200 Nice
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Réceptionniste H/F SAISONNIER D AVRIL A OCTOBRE06200 Nice
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Femme de chambre / Valet de chambre17000 La Rochelle
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Adjoint de direction H/F06200 Nice
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Chef de partie H/F41000 Blois
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Responsable de soins Thalasso H/F56340 Carnac
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Plagiste H/F30240 Le Grau-du-Roi
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Serveur/se30240 Le Grau-du-Roi
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Femme de chambre / Valet de chambre64500 Saint-Jean-de-Luz
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1/2 Chef de rang H/F17200 Royan
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Serveur(se) Polyvalent(e) H/F CDI17200 Royan
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Assistant(e) Responsable Technique H/F77144 Montévrain
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Femme de chambre / Valet de chambre17000 La Rochelle
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Technicien de maintenance H/F33300 Bordeaux
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Commis de cuisine H/F14390 Cabourg
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Serveur(se) Petit-déjeuner Temps Partiel 25h/semaine CDI33120 Arcachon
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Plongeur H/F14390 Cabourg
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Equipier petit-déjeuner H/F17000 La Rochelle
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Réceptionniste H/F92190 Meudon
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Chef de partie H/F64500 Saint-Jean-de-Luz

Salary
- Hively Hospitality is proud to offer its employees an attractive salary package.
- 13th month from 3 months of seniority, and paid monthly on request*
- Bonus for breaks of 3 hours or more*
- Night bonuses*
- Payment or full compensation for overtime
- Valued employee savings with employer matching contribution*
Social benefits and in-kind benefits
- Hively Hospitality offers its employees social and in-kind benefits.
- Health and welfare insurance offering the highest guarantees and coverage*
- Food benefits
- Accommodation for seasonal workers, depending on the location*
- Reduced rates in our network
- Access to a web platform with discounts on everyday products (cinema, theme parks, grocery shopping, gyms, etc.) in France and Italy
*For French establishments in the network

Work conditions
For a better work/life balance, we make sure that our employees enjoy the best possible work conditions, with flexible schedules that take into account individual needs as much as possible. We also pay close attention to the work environment (back office, changing rooms, rest rooms, etc.).
Training by Hively Hospitality
For Hively Hospitality, training means learning and growing with enjoyment. Each employee is free to progress at their own pace, depending on their skills and operational ambitions. We offer customized training programs for our operational and support staff at every level
- Customer relations
- Welcoming with excellence
- Getting to know each other better and working as a team
- Managing stress, time and priorities
- Manager Coaching: empowering teams and unlocking talent
- Increasing upsell confidence
- Bar and service
- Catering (vegetarian cuisine, cooking techniques…)
- Care and beauty treatments…
Hively Hospitality is hiring
Hively Hospitality offers over 800 job opportunities every year. All our job offers are available on this website. We regularly organize meetings and job dating events to get to know you, because beyond skills and experience, we are very interested in your personality, your aspirations and your potential.
Applications are carefully examined and we do our utmost to give you feedback. If your application is shortlisted, you’ll have the opportunity to meet your manager and talk to other members of the team.
What they say about us
