With over 800 new hires every year, our network of franchised and proprietary establishments offers you a wide range of professions and career opportunities. We offer a new approach to professional development and personal fulfillment. Discover our opportunities and join the hive! All you need is passion!

Hively Hospitality, careers & recruitment

Life at Hively
Hively Hospitality employs over 2,000 permanent staff, 500 seasonal staff and recruits 800 new employees every year! We hire hotel and tourism professionals who enjoy welcoming, catering and taking care of their guests. We work to enhance and continuously improve their employee experience and build up their skills.

A wide range of career and growth opportunities
Hively Hospitality covers some 60 hotel, restaurant and wellness professions, open to all: waiter, receptionist, beautician, kitchen assistant, chef de rang… Our teams are intergenerational and multicultural, with over 80 nationalities represented. By 2023, more than 200 employees had moved on to other positions or joined other establishments.
Hively Hospitality also plays an active role in training young talent, recruiting 100 work-study students and interns each year.
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Educateur sportif & Maitre Nageur Sauveteur diplômé BPJEPS et BEESAN ou BNSSA H/F64500 Saint-Jean-de-Luz
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Second de cuisine H/F06600 Antibes
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Maitre d hôtel H/F21200 Beaune
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Chef de rang H/F21200 Beaune
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Chef de partie H/FLe Grau-du-Roi
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Commis de cuisine H/FLe Grau-du-Roi
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Réceptionniste Tournant H/F21200 Beaune
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Réceptionniste Tournant 3J / Commercial 2J H/F21200 Beaune
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Maitre-nageur H/F14390 Cabourg
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Hydrothérapeute H/F17200 Royan
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Guest experience agent H/F75017 Paris
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EXTRA Chef de rang H/F75017 Paris
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Technicien de maintenance H/F33800 Bordeaux
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Responsable Technique H/F33800 Bordeaux
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Hôtesse d accueil / Agent Accueil Thalasso & Spa64500 Saint-Jean-de-Luz
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CDD Alternance école / entreprise – Formation en cuisine92150 Suresnes
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Second de cuisine H/F14390 Cabourg
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Responsable Accueil et Réservation H/F56340 Carnac
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Apprenti réceptionniste H/F64500 Saint-Jean-de-Luz
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Gouvernant(e) Général (e) H/F56340 Carnac
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Apprenti Serveur (se) en Restauration H/F92150 Suresnes
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Femme de chambre / Valet de chambre14150 Ouistreham
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F&B Manager28013 Madrid
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EXECUTIVE CHEF28013 Madrid
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Technicien de maintenance H/F91280 Saint-Pierre-du-Perray
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Guest Relation agent H/F75017 Paris
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Réceptionniste H/F14150 Ouistreham
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Serveur/se Petit-Déjeuner30240 Le Grau-du-Roi
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Spa Praticienne H/F83150 Bandol
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Stagiaire Assistant Food & Beverage Manager1060 Bruxelles
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Chef de rang1060 Bruxelles
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Chef de cuisine H/F41000 Blois
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Esthéticien(ne) H/F / Spa Praticien(ne) H/F14390 Cabourg
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Responsable administratif et comptable H/F14390 Cabourg
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Commis de cuisine H/F CDI Temps Plein (Non Logé)33120 Arcachon
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Chef de rang H/F14390 Cabourg
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Femme de chambre / Valet de chambre17000 La Rochelle
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Technicien de maintenance H/F06600 Antibes
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STAGIAIRE ASSISTANT GOUVERNANT GENERAL H/F75017 Paris
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Plongeur H/F à l année (Poste non logé)33120 Arcachon
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Spa praticien H/F Septembre à Novembre 202564500 Saint-Jean-de-Luz
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Chef de partie Patisserie/Dessert H/F CDI 39H17000 La Rochelle
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Governante/a M/F4000-124 Porto
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Chef de brigade H/F75010 Paris
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Spa praticienne H/F30240 Le Grau-du-Roi
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Chef de rang H/F14390 Cabourg
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Chef de rang H/F92150 Suresnes
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Serveur(se) CDD56340 Carnac
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General Manager Hotel Moxy Lisbon1050-090 Lisboa
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Employé(e) Polyvalent(e)17000 La Rochelle
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Réceptionniste H/F30240 Le Grau-du-Roi
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Stagiaire Front Office H/F75017 Paris
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Commis de cuisine H/F33260 La Teste-de-Buch
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Femme de chambre / Valet de chambre56340 Carnac
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Stage Réceptionniste H/F33000 Bordeaux
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Femme de chambre / Valet de chambre06600 Antibes
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Serveur/se30240 Le Grau-du-Roi
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Plongeur H/F30240 Le Grau-du-Roi
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Agent d entretien Thalassothérapie14390 Cabourg
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Employé(e) ménage H/F14390 Cabourg
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Esthéticien(ne) H/F06600 Antibes
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Chef de rang H/F pour Petit Déjeuner83150 Bandol
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Equipier / Equipière polyvalent(e)14390 Cabourg
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Femme de chambre / Valet de chambre14390 Cabourg
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Agent(e) Polyvalent(e) de nettoyage – Temps partiel56340 Carnac
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Equipier petit-déjeuner H/F21200 Beaune
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Femme de chambre / Valet de chambre56340 Carnac
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Responsable Thalasso H/F17200 Royan
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Chef de rang H/F06600 Antibes
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F&B Supervisor – Portico8420121 Milano
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Receptionist Turnante – Urban Hive Milano20121 Milan
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Bartender – Portico8420121 Milan
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Cuisinier H/F33260 La Teste-de-Buch
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Praticienne H/F de soins Thalassothérapie14390 Cabourg
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Praticienne H/F de soins Thalassothérapie14390 Cabourg
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1ier Chef de Partie64500 Saint-Jean-de-Luz
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Chef de rang16000 Angoulême
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Réceptionniste Employé(e) Polyvalent(e)77144 Montévrain
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Agent de réservation H/F56340 Carnac
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Serveur(se) CDI56340 Carnac
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Commis de cuisine H/F CDI Temps Plein33120 Arcachon

Salary
- Hively Hospitality is proud to offer its employees an attractive salary package.
- 13th month from 3 months of seniority, and paid monthly on request*
- Bonus for breaks of 3 hours or more*
- Night bonuses*
- Payment or full compensation for overtime
- Valued employee savings with employer matching contribution*
Social benefits and in-kind benefits
- Hively Hospitality offers its employees social and in-kind benefits.
- Health and welfare insurance offering the highest guarantees and coverage*
- Food benefits
- Accommodation for seasonal workers, depending on the location*
- Reduced rates in our network
- Access to a web platform with discounts on everyday products (cinema, theme parks, grocery shopping, gyms, etc.) in France and Italy
*For French establishments in the network

Work conditions
For a better work/life balance, we make sure that our employees enjoy the best possible work conditions, with flexible schedules that take into account individual needs as much as possible. We also pay close attention to the work environment (back office, changing rooms, rest rooms, etc.).
Training by Hively Hospitality
For Hively Hospitality, training means learning and growing with enjoyment. Each employee is free to progress at their own pace, depending on their skills and operational ambitions. We offer customized training programs for our operational and support staff at every level
- Customer relations
- Welcoming with excellence
- Getting to know each other better and working as a team
- Managing stress, time and priorities
- Manager Coaching: empowering teams and unlocking talent
- Increasing upsell confidence
- Bar and service
- Catering (vegetarian cuisine, cooking techniques…)
- Care and beauty treatments…
Hively Hospitality is hiring
Hively Hospitality offers over 800 job opportunities every year. All our job offers are available on this website. We regularly organize meetings and job dating events to get to know you, because beyond skills and experience, we are very interested in your personality, your aspirations and your potential.
Applications are carefully examined and we do our utmost to give you feedback. If your application is shortlisted, you’ll have the opportunity to meet your manager and talk to other members of the team.
What they say about us
